The Great Charcoal Debate: Briquettes Or Lumps?
A lot of things about grilling can ignite a fight, including the meaning of "barbecue." And with the proliferation of fancy equipment — from gas grills to pellet smokers to ceramic charcoal cookers —...
View ArticleTexas Pit Masters Bask In Moment Of Barbecue Glory
It's not even noon yet but every table out front of the Pecan Lodge in downtown Dallas is filled with veterans with barbecue heaped on their plates, smirking at the gobsmacked newbies. First timers are...
View ArticleD.C. Barbecue Joint Serves Food For Soul And Mind
Chef Furard Tate is the kind of man who never sits still. He flits from the order desk at Inspire BBQ back to the busy kitchen, where young men are seasoning sauce, cooking macaroni and cheese, and...
View ArticleWhen His Pit Burned Down, Southern BBQ Master Took Hogs On Tour
In the tiny town of Hemingway, S.C., the Scott family has been selling barbecue out of its roadside general store for nearly a half-century. The smoky, vinegary pork has reached legendary status around...
View ArticleThe Past Is Where It's At For The Future Of Barbecue
http://www.youtube.com/watch?v=ccqOVmsybO4http://www.youtube.com/watch?v=gbR7Tu2TqKk
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